Time for a finely chiseled euro-sarnie…
Spare a thought for the ‘Monster and its parasitic chums around the EU village in Brussels.
The brown-bag lunch options are few and far between. There’s a handful of traditional Belgian sandwicheries, if you like a smear of raw meat in your baguette.
Or for something ostensibly more classy, there’s Exki, or Exki, or the other Exki, or the two Exki-clone branches of Pulp.
And the substantial premium on their sandwiches appears to to be in direct proportion to the fashionable toughness of their bread.
Having just broken a tooth on one of these offending door-stops, BM popped round the back of the lunchplace in question, to take this quick oil-painting of their bread-testing room: